My wife Silvia and I took over Bamboo Bean in 2018
after long careers in information technology.
I've always had a passion for food, and enjoyed the gourmet offerings at the top end of town. But how about re-creating this same experience in a comfy, casual cafe environment?
That's our vision. Top quality food in a place where you feel comfortable catching up with friends during the day, or having a quiet meal or drink at night. And that's Bamboo Bean.